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Farm-to-Consumer Legal Defense Fund

Protecting, defending, and broadening the rights and viability of independent farmers, artisanal food producers, and their consumers.

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Farmers use radishes to soften, fertilize fields

By James Hannah | September 18, 2009

Associated Press ANNA, Ohio — White radishes are taking root on Tony Luthman’s farm, the start of what he hopes will create a welcome mat for the corn he plants in the spring. With taproots that can grow several feet deep, the carrot-shaped tillage or forage radishes bore holes into the ground, loosening the soil. […]

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This article can be found in: Uncategorized

Frequently Asked Questions (FAQs) about the Food Safety Enhancement Act of 2009 (HR 2749)

By Pete Kennedy, Esq. | July 12, 2009

Correction 6/25/09 – see Endnote 1; Edit 7/12/09 – see Endnote 2 Note:  Answers are based on the June 17 Waxman version voted out of the House Committee on Energy and Commerce.  [Page references are noted per this linked version.] Read the Executive Summary Sign the petition to Oppose HR 2749 Read our Response to […]

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This article can be found in: Uncategorized

Fees or Famine

By Farm-to-Consumer | May 1, 2009

A couple of farm families in Idaho sat down and figured out how much they would have to pay in licensing and permit fees in order to keep their farmstand (also known as a Farm Market) in business for the 2009 season. In order for Steve and Wendy Smith of Spyglass Gardens to continue their Farm Market this year, they would be required to shell out $2319.50

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This article can be found in: Swarms

USDA-FSIS Guidelines for Poultry Slaughter and Processing

By Farm-to-Consumer | January 25, 2006

The Food Safety and Inspection Service (FSIS) of the U.S. Department of Agriculture (USDA) created this guide to help small businesses and poultry producers who slaughter or process poultry for human food to determine whether the slaughter or processing operations at their businesses are eligible for exemption from Federal or State inspection.  In other words, […]

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This article can be found in: Resource: Pastured Poultry & Eggs, Resources

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Defending the rights and broadening the freedoms of family farms and protecting consumer access to raw milk and nutrient dense foods. Copyright © 2007-2025 · For more information: email: [email protected] · Phone: (703) 208-FARM (3276) · Falls Church, VA Farm-to-Consumer Legal Defense Fund (FTCLDF) The content of this website is intended for educational and informational purposes only and is not intended to be nor should it be construed as either a legal opinion or as legal advice. Articles posted here do not necessarily represent the views or the position of the Farm-to-Consumer Legal Defense Fund.