In 1967 Congress passed the Wholesome Meat Act, Public Law 90-201, amending the Federal Meat Inspection Act. The act expanded the federal government’s authority over meat slaughter and processing to intrastate commerce but did
Raw Milk Legalization: Canada Versus U.S.
This June the trial of Ontario dairy farmer Michael Schmidt and three other farmers for obstructing a police officer will resume. The charge stems from a 2015 raid of Schmidt’s Glencolton Farms where members of a food cooperative
Governor Signs North Dakota Food Freedom Act
On April 14, Governor Doug Burgum signed House Bill 1433 (HB 1433), referred to as the North Dakota Food Freedom Act, into law. On April 7, the North Dakota House of Representatives concurred in amendments the Senate made
Wyoming Expands Food Freedom Act
On March 6 Governor Matt Mead (R) signed two different bills into law that further expand sales of unregulated foods from producer direct to consumers in Wyoming. The bills are House Bill 129, sponsored by Representative Tyler Lindholm
Heather Retberg Wins FTCLDF Activism Award
Falls Church, VA—February 2, 2017—The Farm-to-Consumer Legal Defense Fund (FTCLDF) is proud to announce that Maine farmer Heather Retberg is the winner of the second annual Gravel Road Gang Activism Award
Reclaiming Our Traditional Foodways
For the majority of this country’s history, unregulated farmer-to-consumer direct commerce was the norm in most of the United States. Consumers could even purchase meat, a food heavily regulated today, from farmers that were not
Preserving Aquaculture Heritage in Virginia – HB 1897 & SB 1529
Virginia House Bill 1897 (HB 1897) and Senate Bill 1529 (SB 1529) are companion bills introduced, respectively, by Delegate Nick Freitas and Senator Jill Holtzman Vogel to make it crystal clear that aquaculture is
HB 2030 – Support Virginia Food Choice, Family Farms & Local Artisans
Virginia House Bill 2030 would allow the face-to-face sale of food products at farmers markets or through farm-based and home-based sales directly to consumers as long as the producer
Introduction to the FTCLDF On-Farm Poultry Processing Map
In 1968, Congress passed Public Law 90-492, amending the Poultry Products Inspection Act. The amendments created exemptions allowing for the sale of uninspected poultry that is slaughtered and processed on a farm, meaning an inspector does not have to be
Threat to Maryland Raw Milk Dies
A threat to Maryland producers of raw pet milk quietly went away on November 28 when the state Secretary of Agriculture Joseph Bartenfelder sent out a letter to interested parties stating that the Maryland Department
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