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Farm-to-Consumer Legal Defense Fund

Protecting, defending, and broadening the rights and viability of independent farmers, artisanal food producers, and their consumers.

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Major Drive to Force Out Point Reyes Ranchers Underway

By Farm-to-Consumer Legal Defense Fund | March 10, 2016

On February 10 several radical environmental groups filed a lawsuit in San Francisco Federal District Court against the National Park Service (NPS), seeking a court order to set aside authorizations granted over

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This article can be found in: Federal News, Food Rights News, State News This article is related to: California, DBOC, Drakes Bay, oysters

PRIME Act Introduced in the Senate

By Lorenz Isidro | March 9, 2016

Washington, D.C.—March 9, 2016—Yesterday, Senators Angus King (I-ME) and Rand Paul (R-KY) introduced the PRIME (Processing Revival and Intrastate Meat Exemption) Act, lending Senate support for Representatives

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This article can be found in: Federal News, Food Rights News, Press Room This article is related to: custom meat, federal legislation, food freedom, legislation, meat processing, PRIME Act, slaughterhouses

West Virginia Raw Milk Bill Now Law

By Farm-to-Consumer Legal Defense Fund | March 4, 2016

Falls Church, VA—March 4, 2016—Raw milk is now legal in West Virginia, the state that previously had the most anti-raw milk laws in the United States. Governor Earl Ray Tomblin signed Senate Bill 387 yesterday

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This article can be found in: Food Rights News, Press Room, State News This article is related to: raw milk, raw milk laws, state legislation, West Virginia

Slaughterhouse Shortage in the U.S.

By Pete Kennedy, Esq. | February 26, 2016

In 1967, at the time of the passage of the Wholesome Meat Act, there were nearly 10,000 slaughterhouses in the country. The table below from USDA’s National Agricultural Statistics Service (NASS) on the number of livestock slaughter plants (poultry plants are not included) shows how the local

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This article can be found in: Federal News, Food Rights News, Pete Kennedy, Esq., State News This article is related to: custom meat, federal legislation, food freedom, legislation, meat processing, PRIME Act, slaughterhouses

State Raw Milk Bills – 2016 Update

By Pete Kennedy, Esq. | February 18, 2016

In the 2015 legislative session, six states passed legislation increasing raw milk access. While it doesn’t look like this year’s session will be as productive, there are several states that have a good chance of

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This article can be found in: Federal News, Food Rights News, Pete Kennedy, Esq., State News This article is related to: legislation, raw milk, raw milk bills, raw milk laws, state legislation, State-by-State

FDA “Pauses” Testing Requirement for Raw Cheese

By Farm-to-Consumer Legal Defense Fund | February 12, 2016

The U.S. Food and Drug Administration (FDA) has temporarily suspended its requirement that raw cheese producers test for non-toxigenic E. coli. In 2010 FDA lowered the limit from 10,000 MPN down to 10 MPN, a move that had little to do with food safety and everything to do with

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This article can be found in: Federal News, Food Rights News, Press Room

Who Makes Law in Virginia? FDA

By Pete Kennedy, Esq. | February 10, 2016

On February 1, the Virginia House Agriculture Sub-Committee quietly killed an amended version of the Virginia Food Freedom Act (HB 619) by tabling the bill during a subcommittee hearing. The amended version of HB 619 would have

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This article can be found in: Food Rights News, Pete Kennedy, Esq., State News This article is related to: FDA, food freedom, food safety, FSMA, Virginia

Bavuso’s Fight for Local Aquaculture in Virginia Continues

By Farm-to-Consumer Legal Defense Fund | February 4, 2016

Anthony Bavuso began oyster farming on his property in York County, Virginia because he wanted to be a producer and saw oysters as a way to help improve

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This article can be found in: Food Rights News, State News This article is related to: Bavuso, FTCLDF Cases, oysters, Right to Farm, Virginia

Food Freedom Farce in Virginia

By Pete Kennedy, Esq. | January 28, 2016

When is a final committee vote on a bill not final? In Virginia, it’s when the Virginia Department of Agriculture and Consumer Services (VDACS) decides it doesn’t like the outcome.

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This article can be found in: Food Rights News, Pete Kennedy, Esq., State News This article is related to: Action Alerts, food freedom, petitions, Virginia

Who’s Afraid of Hawkins Family Farm?

By Farm-to-Consumer Legal Defense Fund | January 26, 2016

Legislation prohibiting or restricting market access for local food producers is not about food safety but rather about eliminating competition for the industrial food system, often before local producers can get any traction

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This article can be found in: Food Rights News, State News This article is related to: food freedom, Indiana, poultry, state legislation

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Protecting, defending, and broadening the rights and viability of independent farmers, artisanal food producers, and their consumers. Copyright © 2007-2025 · For more information: email: [email protected] · Phone: (703) 208-FARM (3276) · Falls Church, VA Farm-to-Consumer Legal Defense Fund (FTCLDF) The content of this website is intended for educational and informational purposes only and is not intended to be nor should it be construed as either a legal opinion or as legal advice. Articles posted here do not necessarily represent the views or the position of the Farm-to-Consumer Legal Defense Fund.