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Farm-to-Consumer Legal Defense Fund

Protecting, defending, and broadening the rights and viability of independent farmers, artisanal food producers, and their consumers.

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Members-Only Webinar: Which Business Structure Is Best for Your Farm or Cottage Food Company?

By Amelia Martin | May 17, 2023

Business Structure Members Only Webinar

Choosing the best business structure for a farm, cottage food company, or food hub is a good way to strengthen your business and to defend yourself if a problem with your food business arises. We’re bringing in an expert from Northeast Legal Food Hub to…

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This article can be found in: Events This article is related to: federal legislation, federal regulations, food freedom, food safety, FTCLDF Cases, legal, legal help, legislation, member benefits, state legislation, webinar

We Need Your Help: Push to Clarify On-Farm Slaughter Rules

By Alexia Kulwiec | November 10, 2022

Sheep in field

The Farm-to-Consumer Legal Defense Fund has joined an effort to clarify federal law as it relates to on-farm animal slaughter rules and we need your help! This issue arose early in 2022 when we became aware that the federal Food Safety and Inspection Service…

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This article can be found in: Action Alerts, Federal News This article is related to: Action Alerts, custom meat, federal legislation, federal regulations, food freedom, food laws, legal, legislation, meat processing, small farm, small grower

Small Scale Raw Almonds Under Attack in U.S.; European Imports Unregulated

By Alexia Kulwiec | July 19, 2022

Small almond growers in the U.S. have been able to sell raw almonds to customers from roadside stands and through internet sales for some time. This is perfect for consumers who desire the benefits of almonds without the impact of pasteurization. Yet the Agricultural Marketing Service of the USDA seeks to change this. At the […]

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This article can be found in: Uncategorized This article is related to: almonds, campaign for raw food, food freedom, food laws, legal, raw food, small farm, small grower

Episode 11: Save Your Bacon

By Farm-to-Consumer | November 5, 2013

Episode 11 of the Food Rights Hour podcast is about the Save Your Bacon FundRAISER on Joel Salatin’s Polyface Farm last September. During this episode, the host and emcee for the event, Kimberly Hartke, gives you a taste of what it was like to be a part of this enjoyable and heartfelt event that raised much needed legal defense funds to protect your right to choose humanely raised food.

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This article can be found in: Events, Food Rights Hour Podcast This article is related to: Debate of the Decade, Esq., farm-to-consumer legal defense fund, food rights, FRH-Kimberly, GMO, Joel Salatin, Joseph Mercola, Laura Bledsoe, legal, Pete Kennedy, Esq., Polyface Farm, Robb Wolf, Sally Fallon Morell, Save Your Bacon

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Defending the rights and broadening the freedoms of family farms and protecting consumer access to raw milk and nutrient dense foods. Copyright © 2007-2025 · For more information: email: [email protected] · Phone: (703) 208-FARM (3276) · Falls Church, VA Farm-to-Consumer Legal Defense Fund (FTCLDF) The content of this website is intended for educational and informational purposes only and is not intended to be nor should it be construed as either a legal opinion or as legal advice. Articles posted here do not necessarily represent the views or the position of the Farm-to-Consumer Legal Defense Fund.