Episode 11 of the Food Rights Hour podcast is about the Save Your Bacon FundRAISER on Joel Salatin’s Polyface Farm last September. During this episode, the host and emcee for the event, Kimberly Hartke, gives you a taste of what it was like to be a part of this enjoyable and heartfelt event that raised much needed legal defense funds to protect your right to choose humanely raised food.
Pete Kennedy, Esq.
Episode 9 of the Food Rights Hour podcast is about the case of Amish dairy farmer, Vernon Hershberger. During this episode, host Kimberly Hartke talks to several of Vernon’s club members, folks who know firsthand the value of the farm-to-consumer relationship. We also hear from FTCLDF President, Pete Kennedy, about the case and from Co-Founder of Farm Food Freedom Coalition, Liz Reitzig, about the events surrounding the upcoming trial that begins on May 20th.