Enjoy a real food breakfast each morning, Friday-Sunday (October 21-23), of the Wise Traditions Conference and protect farmers and food rights. We’ll also have a raffle each morning, so bring your wallets to join in the fun! Here’s the menu…
food freedom
FTCLDF Welcomes Back Tenacious Litigator with a Heart for Farmers
Attorney Suzy Israel has a heart for farmers and the fierce determination of an experienced public defender. As a litigator for Farm-to-Consumer Defense Fund (FTCLDF) for more than five years, Israel defended the rights of independent farmers against the government. In 2021 she took a year off from the law to tackle another challenge, restoring […]
Small Scale Raw Almonds Under Attack in U.S.; European Imports Unregulated
Small almond growers in the U.S. have been able to sell raw almonds to customers from roadside stands and through internet sales for some time. This is perfect for consumers who desire the benefits of almonds without the impact of pasteurization. Yet the Agricultural Marketing Service of the USDA seeks to change this. At the […]
FDA Ban on Raw Butter Could Affect Other Raw Foods
Mark McAfee, owner of Raw Farm by Organic Pastures Dairy, has teamed with Farm-to-Consumer Legal Defense Fund (FTCLDF) to appeal a court ruling that upheld the Food and Drug Administration’s (FDA) ban on the interstate transport, distribution and sales of raw butter. The parties are appealing a May 24, 2021 ruling by U.S…
Upcoming Members-Only Webinar – RED MEAT: Custom Slaughter Legalities and Challenges
We host our first live members-only webinar of the year, “Red Meat: Legalities and Challenges of Custom Slaughter,” on Thursday, March 10 at 10 a.m. PST, 11 a.m. MST, 12 p.m. CST, 1 p.m EST. The webinar features our own long-time farmer member Christopher Simpson of Field of Dreams Farm, and our legal advisor Judith McGeary, as they explore the legalities and challenges of custom slaughter of red meat…