Under the new proposal, FSIS would take the same number of samples from a small facility that processes 50,000 pounds/day as from a large facility that processes a million or more pounds of product per day. Act now to protect small beef processors! Deadline to submit comments is Dec. 27…
Tyler Lindholm Joins FTCLDF as New Board Member
We are pleased to announce our newest Board member, Wyoming Representative Tyler Lindholm. Tyler sponsored and passed the Wyoming Food Freedom Act, providing freedom for direct producer to consumer purchase of food in Wyoming. After five successful years, this Act remains…
Breakfast Fundraisers at Wise Traditions 2019
Enjoy a real food breakfast each morning, Friday-Sunday (November 15-17), of the Wise Traditions Conference and find out more about how FTCLDF protects your farmers and food rights. We’ll also have a raffle each morning, so bring your wallets to join in the fun! Here’s the menu…
Revisiting the Nevada Farm-to-Fork Raid
When an over-zealous regulator shows up at your farm dinner demanding that food be destroyed as hungry guests await, who do you call? FTCLDF! Here’s Laura Bledsoe’s account written as a letter to CSA members and dinner…
Activism Basics
It’s a busy time of year for legislation in many states. Part of our mission is to help make laws more favorable for our members and fight against laws that would harm them. Here we explain some basics on how to be an effective food freedom activist.