For several decades now, soy milk has been aggressively marketed as a health food with everything short of a soy mustache campaign. Even so, soy milk was long rejected by consumers as nothing more than a poor tasting imitation drink. That all began to change when
Farm Family Threatened with $700,000 Fine for Raising Pigs
Farm advocates to gather for a court hearing in support of the Bakers
Falls Church, Virginia–(July 8, 2013)–The Michigan Department of Natural Resources (DNR), through the Michigan Attorney General, is asking the judge hearing Mark Baker’s case to fine him $700,000. DNR believes Mark has 70 “illegal pigs” being raised in violation of an
Farmer Hershberger Seeks Full Vindication
Farm-to-Consumer Legal Defense Fund Files Appeal in Wisconsin Raw Milk Case
Falls Church, VA—July 3, 2013 (GlobeNewswire)—The absolute right to private, unregulated, direct trade with a local raw milk producer is being fully tested in the heart of “America’s Dairyland.” The Farm-to-Consumer Legal Defense Fund decided to appeal the
Lawsuit Opens Up New Legal Front Against Swine ISO
Chippewa farmer sues DNR in federal court
For over a year now, four different lawsuits challenging the constitutionality of a Michigan Department of Natural Resources (DNR) Invasive Species Order on swine have been making their way through Michigan county courts. Recently a fifth lawsuit was filed in the Federal District Court for
Episode 10: Detoxifying the Home Environment and More!
Episode 10 of the Food Rights Hour podcast features environmental health expert Mary Cordaro. Host Dr. Kaayla Daniel talks with Mary about the importance of detoxifying the home and why and how we should start in the bedroom. This podcast also includes regular guests Tara Rayburn, who recommends some healthy habits to help us thrive during the allergy season, and Marilyn McCray, who offers marketing tips for farmers who need to increase the visibility of their farms and products.
Tell EPA to Lower Glyphosate Tolerance Levels – Protect Our Health and the Environment! Action Alert
The Environmental Protection Agency (EPA) issued a new rule raising the allowed residue levels of Monsanto’s herbicide glyphosate (Roundup) on food crops and more. The regulation went into effect May 1, 2013.
Tell the EPA to use the latest independent science rather than depending on industry-funded, outdated studies supplied by Monsanto!
FTCLDF Is Leveling the Playing Field for Our Farmers
Dear Friend of Real Food,
The Farm-to-Consumer Legal Defense Fund (FTCLDF) is now in its 6th year and I couldn’t be prouder of the organization’s many accomplishments–helping protect farmers engaged in direct farm-to-consumer sales and supporting farmers who produce the raw milk and the other nutrient-dense foods that nourish ourselves and our families.
New Studies Confirm: Raw Milk A Low-Risk Food
WASHINGTON, DC–June 11, 2013 —Three quantitative microbial risk assessments (QMRAs) recently published in the Journal of Food Protection have demonstrated that unpasteurized milk is a low-risk food, contrary to previous, inappropriately-evidenced claims suggesting a high-risk profile. These scholarly papers, along with dozens of others, were
Lawsuit over Monsanto GMO Seed Patents and Farmland Contamination
Appeals Court Binds Monsanto to Promise Not to Sue Organic Farmers
FALLS CHURCH, VA–(June 12, 2013)–A three-judge panel at the Court of Appeals for the Federal Circuit ruled Monday that a group of organic and otherwise non-GMO farmer and seed company plaintiffs are not entitled to bring a lawsuit to protect themselves from Monsanto’s transgenic seed patents “because Monsanto has made binding assurances that it will not take
North Dakota – Herdshare Bill Signed into Law
On April 29 herdshares become officially legal in North Dakota when Governor Jack Dalrymple signed Senate Bill 2072 into law. SB2072 provides that “it is not a violation [of law] to transfer or . . .