Episode 15 of the Food Rights Hour podcast is about the importance of preserving the right to farm sustainably. During this episode, our host, Kimberly Hartke, speaks with an underground dairy farmer; a small farm advocate, Leon La Jeunesse; the forbidden oysterman, Greg Garrett; the raw food farmer, Lee Ann Hoovey; and FTCLDF Vice President and attorney, Elizabeth Rich.
Episode 11: Save Your Bacon
Episode 11 of the Food Rights Hour podcast is about the Save Your Bacon FundRAISER on Joel Salatin’s Polyface Farm last September. During this episode, the host and emcee for the event, Kimberly Hartke, gives you a taste of what it was like to be a part of this enjoyable and heartfelt event that raised much needed legal defense funds to protect your right to choose humanely raised food.
FSMA: Will “Food Safety” Undermine Food Security?
Although purported to address food safety problems in the industrial food system, implementation of the FSMA poses a threat to the ‘local food movement’ and true food security—-the ability of a country region or locality to produce enough food to meet its own needs.
The most wonderful aspect of going local with your diet, is the opportunity to meet pioneers of organic, sustainable agriculture. There is
Save Your Farmer! Save Your Bacon Weekend Giveaway
The Farm-to-Consumer Legal Defense Fund (FTCLDF) hosts a benefactor’s bash at Polyface Farm every year. This event is exciting, casual and inspiring. The things you’ll see and learn and the people you’ll meet are well worth the trip to
Episode 9: Farmer Vernon Hershberger’s Upcoming Trial
Episode 9 of the Food Rights Hour podcast is about the case of Amish dairy farmer, Vernon Hershberger. During this episode, host Kimberly Hartke talks to several of Vernon’s club members, folks who know firsthand the value of the farm-to-consumer relationship. We also hear from FTCLDF President, Pete Kennedy, about the case and from Co-Founder of Farm Food Freedom Coalition, Liz Reitzig, about the events surrounding the upcoming trial that begins on May 20th.