When an over-zealous regulator shows up at your farm dinner demanding that food be destroyed as hungry guests await, who do you call? FTCLDF! Here’s Laura Bledsoe’s account written as a letter to CSA members and dinner…
May’s Member Photo Monday!
Every Monday is Member Photo Monday where we feature a member photo on our Instagram and Facebook pages. Farm-to-Consumer Legal Defense Fund is proud of our members, and we take great pleasure in highlighting their operations and the awesome work they are conducting in sustainable farming, animal husbandry, artisanal…
$4.35 An Hour: How to Better Market Your Farm
Colleen calculated that over the last 13 years, working seven days a week, she makes just $4.35 an hour. When one of her sons expressed interest in taking over the farm, Colleen asked herself if it would be irresponsible to bring the next generation into farming. She estimated he would…
Ventilation
When it comes to food safety, ventilation is neither the cause nor the solution to odors, vapors, and condensation. You prevent odors with structural containment and exhaust to the exterior, not by relocating odors elsewhere through air…
Urban Farming Under Threat in Gary, Indiana
In a recent case that is gaining national attention, one FTCLDF member’s right to provide food for her family is in jeopardy. Aja and her husband Yasir grow hundreds of varieties of medicinal herbs, fruits, and vegetables at their home in Gary, Indiana. Practicing regenerative agriculture, they bring color and nutrition to an area of Indiana…
April’s Member Photo Monday!
Every Monday is Member Photo Monday where we feature a member photo on our Instagram and Facebook pages. Farm-to-Consumer Legal Defense Fund is proud of our members, and we take great pleasure in highlighting their operations and the awesome work they are conducting in sustainable farming, animal husbandry, artisanal…
Light
Light is good. Historically, the federal government agrees. Regulations of the Bureau of Animal Industry, the first federal meat inspection agency, required that there “shall be abundant light…to ensure sanitary condition”
Herdshare Tips From Houston Mountain Ranch
One of the benefits of an FTCLDF membership is help with contractual documents—like herdshare contracts. In 2014 FTCLDF set up a herdshare contract for Kirk and Pat Dotson of Houston Mountain Ranch, a third generation family ranch in Colorado. The Dotsons provide raw milk and other raw milk products from their A2/A2 Jersey cows through a Raw Milk Herdshare Program.
Party With a Purpose
You are what your food eats. You know the difference between eating beef from an unhealthy cow that had a miserable existence to one that spent its whole life outside on pasture. We support real food, produced with integrity, and we’re asking you to join us!
Trouble at the Farmers Market
Cathy is a mother of six and a full-time farmer. She sells most of her vegetables at a farmers market in Southern California, along with her coveted honey from hives on her farm. Last year, an inspector contracted by the state was hassling Cathy.