On March 6 Governor Matt Mead (R) signed two different bills into law that further expand sales of unregulated foods from producer direct to consumers in Wyoming. The bills are House Bill 129, sponsored by Representative Tyler Lindholm
food freedom
Herd Shares in Virginia: The Stumbling Beginnings
In 1975 when I first started milking goats on my small ten-acre farm near Charlottesville, I was besieged by persons allergic to pasteurized cow milk and/or just wanting to consume raw milk. Not knowing the law but having heard
Breakthrough on Custom Slaughter in Tennessee
In a breakthrough for the local food movement in Tennessee, the state Office of the Attorney General has issued an opinion holding that “there is no limit on the number of owners for whom a custom slaughterer may
Heather Retberg Wins FTCLDF Activism Award
Falls Church, VA—February 2, 2017—The Farm-to-Consumer Legal Defense Fund (FTCLDF) is proud to announce that Maine farmer Heather Retberg is the winner of the second annual Gravel Road Gang Activism Award
Reclaiming Our Traditional Foodways
For the majority of this country’s history, unregulated farmer-to-consumer direct commerce was the norm in most of the United States. Consumers could even purchase meat, a food heavily regulated today, from farmers that were not