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food safety

Wyoming Expands Food Freedom Act

By Farm-to-Consumer | March 28, 2017

On March 6 Governor Matt Mead (R) signed two different bills into law that further expand sales of unregulated foods from producer direct to consumers in Wyoming. The bills are House Bill 129, sponsored by Representative Tyler Lindholm

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This article can be found in: Federal News, Food Rights News, State News This article is related to: cottage foods, food freedom, food safety, legislation, raw milk, Wyoming

Breakthrough on Custom Slaughter in Tennessee

By Pete Kennedy, Esq. | March 2, 2017

In a breakthrough for the local food movement in Tennessee, the state Office of the Attorney General has issued an opinion holding that “there is no limit on the number of owners for whom a custom slaughterer may

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This article can be found in: Food Rights News, Pete Kennedy, Esq., State News This article is related to: custom meat, food freedom, food safety, legislation, meat processing, slaughterhouses, state legislation, Tennessee

Reclaiming Our Traditional Foodways

By Farm-to-Consumer | January 27, 2017

For the majority of this country’s history, unregulated farmer-to-consumer direct commerce was the norm in most of the United States. Consumers could even purchase meat, a food heavily regulated today, from farmers that were not

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This article can be found in: Food Rights News This article is related to: federal legislation, food freedom, food safety, FSMA, legislation, North Dakota, state legislation, Virginia, Wyoming

Michigan MDARD Seeks Destruction Order for 18 Oatmeal Cookies and 17 Apple Muffins

By Pete Kennedy, Esq. | January 4, 2017

The Michigan Department of Agriculture and Rural Development (MDARD) has filed a complaint with the Livingston County Circuit Court asking that the court order the destruction of, among other foods, 18 homemade oatmeal cookies and 17 homemade apple muffins. MDARD seized the cookies

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This article can be found in: Food Rights News, Pete Kennedy, Esq., State News This article is related to: food freedom, food safety, herdshares, Michigan, raw milk, raw milk safety, state legislation

Wisconsin DATCP Shuts Down Mobile Slaughter Business

By Pete Kennedy, Esq. | December 22, 2016

The Wisconsin Department of Agriculture, Trade and Consumer Protection (DATCP, pronounced “dat-cap”) is commissioned by the state legislature to promote the interests of Wisconsin agriculture. With Congress’ repeal of

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This article can be found in: Food Rights News, Pete Kennedy, Esq., State News This article is related to: custom meat, federal regulations, food freedom, food safety, meat processing, PRIME Act, slaughterhouses, state legislation, Wisconsin

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Defending the rights and broadening the freedoms of family farms and protecting consumer access to raw milk and nutrient dense foods. Copyright © 2007-2025 · For more information: email: [email protected] · Phone: (703) 208-FARM (3276) · Falls Church, VA Farm-to-Consumer Legal Defense Fund (FTCLDF) The content of this website is intended for educational and informational purposes only and is not intended to be nor should it be construed as either a legal opinion or as legal advice. Articles posted here do not necessarily represent the views or the position of the Farm-to-Consumer Legal Defense Fund.