The U.S. Food and Drug Administration (FDA) Food Code is a model code and reference document for state and local governments on food safety laws. The FDA Food Code prohibits the sale of food made in home kitchens, which means that most states did the same for many years. In the last decade, however, great progress has been made…
Kris Unger owns Dairy Delight, a 100-head herd share operation in Michigan. Dairy Delight’s cows are coddled. They receive a six-month break every year, and are rotationally grazed on over one hundred acres. Dairy Delight herd share owners are devoted to clean, local food, without government interference. The Michigan Department of
Maine set precedence this year as the first state in the nation to permit municipalities the authorization to regulate local food systems. LD 725, titled An Act to Recognize Local Control Regarding Food Systems (commonly known as The Food Sovereignty Act), grants municipalities control of their
This has been quite the year for the Farm-to-Consumer Legal Defense Fund (FTCLDF). We would like to celebrate with you the many achievements we have made in the food freedom movement. It gives us great joy to continue to be involved in this movement and to fight for farmers, artisanal producers, homesteaders and consumers across the country.
As a boy growing up in Butte, Bart Riley loved spending time at the family business, Riley Meats, on West Park Street. Young Bart and his siblings would help out cleaning the shop after his father was done cutting meat for the day