Over the last few months, we have collected responses from our members and supporters about aspects of farming that they wish they would have known about before they began their journey.
Food Rights News
But It’s Cheaper to Just Pay the Fee
A few years ago, Steve and Wendy bought a five-acre parcel in southern Michigan, perfect for growing specialty crops. Unbeknownst to them, their idyllic parcel was located in a dystopian township, run by a mean-spirited zoning inspector who did not cotton to outsiders and had no grasp…
Grounds and Pest Control
An undeniable truth: someone will disappoint you at some point in your life. An undeniable falsehood: 9 CFR 416.2(a) prohibits insects and rodents within an official establishment.
Harvest Market Interview
I recently chatted with Harvest Market, a natural foods store in Delaware. I answered questions about FTCLDF, the work we conduct, and our plans for the future. I thought you all would enjoy our conversation.
Tangles with the USDA: A Member Testimonial
I’d been selling grass-fed meat products for several years and had never had any issues with the USDA. Until one day, I received a phone call from a distraught lady about the photo of our meat that I had posted online. The image was a big pile of meat that had “not for sale” written on…




