FTCLDF was initially formed to protect the rights of farmers and consumers to engage in direct commerce, and that remains a major focus of the organization’s work. In recent years, however, FTCLDF has spent an increasing amount of time and resources fighting for
legislation
PRIME Act Introduced in the Senate
Washington, D.C.—March 9, 2016—Yesterday, Senators Angus King (I-ME) and Rand Paul (R-KY) introduced the PRIME (Processing Revival and Intrastate Meat Exemption) Act, lending Senate support for Representatives
Slaughterhouse Shortage in the U.S.
In 1967, at the time of the passage of the Wholesome Meat Act, there were nearly 10,000 slaughterhouses in the country. The table below from USDA’s National Agricultural Statistics Service (NASS) on the number of livestock slaughter plants (poultry plants are not included) shows how the local
State Raw Milk Bills – 2016 Update
In the 2015 legislative session, six states passed legislation increasing raw milk access. While it doesn’t look like this year’s session will be as productive, there are several states that have a good chance of
Symbria and Sara Patterson Win FTCLDF Activism Award
Falls Church, VA—January 6, 2016—The Farm-to-Consumer Legal Defense Fund is proud to announce that Utah farmers Symbria and Sara Patterson are the winners of the first annual Gravel Road Gang Activism Scholarship, an award recognizing