Washington, D.C.—March 9, 2016—Yesterday, Senators Angus King (I-ME) and Rand Paul (R-KY) introduced the PRIME (Processing Revival and Intrastate Meat Exemption) Act, lending Senate support for Representatives
Federal News
Slaughterhouse Shortage in the U.S.
In 1967, at the time of the passage of the Wholesome Meat Act, there were nearly 10,000 slaughterhouses in the country. The table below from USDA’s National Agricultural Statistics Service (NASS) on the number of livestock slaughter plants (poultry plants are not included) shows how the local
State Raw Milk Bills – 2016 Update
In the 2015 legislative session, six states passed legislation increasing raw milk access. While it doesn’t look like this year’s session will be as productive, there are several states that have a good chance of
FDA “Pauses” Testing Requirement for Raw Cheese
The U.S. Food and Drug Administration (FDA) has temporarily suspended its requirement that raw cheese producers test for non-toxigenic E. coli. In 2010 FDA lowered the limit from 10,000 MPN down to 10 MPN, a move that had little to do with food safety and everything to do with
Eldon Hooley Convicted over City Food Code Violation in Texas
Falls Church, VA—December 16, 2015—After a two-day trial, a jury in Fort Worth Municipal Court found FTCLDF member and Grandview dairy farmer Eldon Hooley guilty on one count of operating a food