Despite the summer heat wave and temperatures above 106 degrees, nearly 200 supporters of the Farm-to-Consumer Legal Defense Fund (FTCLDF) celebrated the 5th Anniversary of its founding on Saturday, July 7, 2012.
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The event began with a tour of Geoffrey and Sally Morell’s new farm, P.A. Bowen Farmstead in southern Maryland. Afterwards, guests
Farm Stand Forced to Close
San Juan County in Washington state did the indefensible. They closed a farm stand that had been in operation for more than two and a half years because the county recently decided that since the farm stand was “open to the public,” it had to meet commercial building requirements.
Preparing for a Raid
When an inspector from the Louisville Metro Department of Public Health and Wellness showed up with a ‘cease and desist’ order and slapped a quarantine order from the Kentucky Department of Health Services on 76 half gallons of raw milk about to be picked up by members of a local buying club, the club members’ defied the orders. John Moody spoke on how to be prepared for a government raid over food.
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News for February 19, 2010
Food bill de-regulating raw and local foods moves into House Legislation to allow the sale of raw milk, homemade food products, and other direct-to-consumer goods has finally passed committee and entered the House. Known as the Wyoming Food Freedom Act, the bill would allow local food producers, farmers, home crafters, and more to sell their […]