As a farmer of rare and endangered livestock who cares about the animals as well as the consumers destined to enjoy the various products we raise, finding a slaughterhouse and processor is one of the most important aspects that most people fail to consider. Today, much like
Food Rights News
Turning the Tables in Minnesota
From 2010–2014, the Minnesota Department of Agriculture (MDA) did everything it could to put Gibbon dairy farmer Mike Hartmann out of business. Whether it was raiding Hartmann’s farm, impounding his truck, confiscating and destroying his products, embargoing his
Massie and Pingree Introduce Landmark Bill on Custom Meat Processing
Falls Church, Virginia—July 23,2015—Today, Reps. Thomas Massie (R-KY) and Chellie Pingree (D-ME) introduced House Bill H.R. 3187, a bill that would significantly increase access to locally produced meat for consumers around the country. H.R. 3187, also known as the PRIME Act (the Processing Revival and Intrastate Meat Exemption Act), would
FTCLDF Case Updates
The Farm-to-Consumer Legal Defense Fund General Counsel Gary Cox provides updates on the cases he’s currently handling. Everyone represented in court by the Fund is a member of the organization.
Sixteenth Maine Town Passes Food Sovereignty Ordinance
Bingham, MAINE—July 10, 2015—On July 1, Bingham, Maine became the 16th town in that state to pass the Local Food and Community Self-Governance Ordinance (LFCSGO) when its citizens voted to adopt the LFCSGO at a special town meeting by a ballot vote of 59-8. Under the ordinance, farmers