Falls Church, Virginia—July 23,2015—Today, Reps. Thomas Massie (R-KY) and Chellie Pingree (D-ME) introduced House Bill H.R. 3187, a bill that would significantly increase access to locally produced meat for consumers around the country. H.R. 3187, also known as the PRIME Act (the Processing Revival and Intrastate Meat Exemption Act), would
Food Rights News
FTCLDF Case Updates
The Farm-to-Consumer Legal Defense Fund General Counsel Gary Cox provides updates on the cases he’s currently handling. Everyone represented in court by the Fund is a member of the organization.
Sixteenth Maine Town Passes Food Sovereignty Ordinance
Bingham, MAINE—July 10, 2015—On July 1, Bingham, Maine became the 16th town in that state to pass the Local Food and Community Self-Governance Ordinance (LFCSGO) when its citizens voted to adopt the LFCSGO at a special town meeting by a ballot vote of 59-8. Under the ordinance, farmers
Attack on Small-Scale Dairy in Australia
A premier organic dairy farm in Australia, Elgaar Farm, was nearly put out of business for reasons that had nothing to do with food safety. Local authorities shut down the farm claiming its traditional time-honored methods of dairy processing weren’t up to government
FTCLDF Member Reaches Settlement in Overspray Case
NORTH DAKOTA—July 2, 2015—The Farm-to-Consumer Legal Defense Fund (FTCLDF) has settled another case, this time on behalf of North Dakota farmer member Glen Philbrick, who was the victim of spray drift. Due to the drift of chemicals over his crops, he lost more than 4,000…