Are you in need of a (free) farm consultant?
Well, if you’re a member of the Farm-to-Consumer Legal Defense Fund (FTCLDF), you’re in luck. As one of the many member benefits, you receive access to Tim Wightman, an experienced farm, dairy and soil-to-table consultant, complimentary with
Food Rights News
Speak Up for Pastured Egg Farms Action Alert
Comments Due Today (Sep. 23, 2013)
The FDA is yet again putting burdens on farmers who use healthy, sustainable practices, and justifying them with fear-based assumptions rather than data. The agency’s latest move is a draft guidance document that will make it all but impossible for farmers with 3,000 or more laying hens to keep the birds on pasture.
Polyface Farm: My Visit to Local Food Paradise
A few weekends ago, I had the opportunity to visit ground zero of the local food movement in the United States: Polyface Farm in Swoope, Virginia. Polyface Inc. has been featured in Smithsonian, National Geographic, Gourmet and numerous other radio, television and print media. The farm achieved iconic status as the grass-based farm featured in
Ag Secretary Addresses Why We Need More Farmers: Cannon Fodder?
Farm-Raised Military Recruits
Why do we need more farmers? What is the driving force behind USDA policy? In an infuriating epiphany I have yet to metabolize, I found out Wednesday in a private policy-generation meeting with
Secret Planting?
GMO wheat used in field tests years ago was discovered earlier this year in an Oregon farmer’s field, raising questions over the source of the seed contamination as well as renewing concerns about . . .
Between 1856 and 1863 an Austrian monk, Gregor Mendel, cultivated and tested tens of thousands of plants, mostly peas, and



