RECLUSE, WY—(February 17, 2015)—The Wyoming Food Freedom Act [HB0056] has passed the Wyoming House of Representatives by a 60–0 vote and has cleared the Senate Agriculture Committee. The bill will now be heard by the full Senate; if passed, the bill will be sent to Governor Mead’s desk for
Food Rights News
A Fight for Fowl Freedom
“If he wants farm fresh eggs, he can drive out to a farm and get them. They [chickens] are loud, they stink, and people here in O’Fallon just don’t want these animals.” That is what O’Fallon, Missouri Mayor Bill Hennessey said to a reporter in a recent interview. Those words still
Bayer: Standing Behind Your Doctor…and Your Farmer
Recently PR Newswire reported, “More than half of American consumers would like to talk to a farmer even though the vast majority–94 percent–indicated in a recent survey sponsored by Bayer CropScience that they have no connection with agriculture or farming.” The article continued on to say, “Consumers trust farmers
Point Reyes Ranchers in the Crosshairs
Federal agencies planning a project that might impact the environment are required to use the process outlined in the National Environmental Policy Act (NEPA). While NEPA is a formal process, its essence is common sense: gather the relevant information, think about it, then make a decision based on the facts. Public agencies
Advancing Food Sovereignty in Maine
I’ve been asked to share with you today words about food sovereignty and farming, about access to food from farms in Maine, about how communities can determine how our own food needs are met. Water is life. And, FOOD is life. We have a right to life. We have a right to food.