The country is beginning to experience the drastic impact of the ongoing consolidation of the meat processing industry causing instability in our food supply, and specifically in our meat supply. There is a very simple solution, and that is to enable increased direct-to-consumer sales of meat via the PRIME Act…
Upcoming Members-Only Webinar: 3 Steps to Keep Customers Coming Back
We are currently rolling out a members-only webinar series, beginning with farm marketing expert Charlotte Smith on “3 Steps to Keep Customers Coming Back after the Pandemic is Over,” to be held on May 7, 2020 at 10 a.m. Pacific, 12 p.m. Central, 1 p.m. Eastern…
Update on Proposed Prohibition of Raw Milk in Kansas
Currently in Kansas, raw milk is legal to sell directly from the farm. But two new bills were introduced this legislative session, one which would completely ban the sale of raw (unpasteurized) milk in the state and the other which…
TAKE ACTION: USDA’s Proposed Changes Could Hurt Small Beef Processors!
Under the new proposal, FSIS would take the same number of samples from a small facility that processes 50,000 pounds/day as from a large facility that processes a million or more pounds of product per day. Act now to protect small beef processors! Deadline to submit comments is Dec. 27…
Tyler Lindholm Joins FTCLDF as New Board Member
We are pleased to announce our newest Board member, Wyoming Representative Tyler Lindholm. Tyler sponsored and passed the Wyoming Food Freedom Act, providing freedom for direct producer to consumer purchase of food in Wyoming. After five successful years, this Act remains…