For several decades now, soy milk has been aggressively marketed as a health food with everything short of a soy mustache campaign. Even so, soy milk was long rejected by consumers as nothing more than a poor tasting imitation drink. That all began to change when
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Episode 6: Real Food Lessons from Slovenia and More!
Episode 6 of the Food Rights Hour podcast is a four-part episode that includes an interview about real food lessons from Slovenia and a public health alert with Dr. Sylvia Onusic, a healthy habit with Tara Rayburn, and a marketing tip with Marilyn McCray.