THE FOOD! |
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P3: Paleo, Polyface…PorkFest! |
Sunday, September 8. 2013 | 9 am – 4:30 pm |
| Stonewall Jackson Hotel | Staunton, VA |
So, now you see why we named this a PorkFest!
These menus were created by our Paleo chef consultant,
Ande Glass of Paleo in July and will feature delicious
nutrient-dense Polyface Farms pastured pork (and egg)
products.
Paleo/Polyface/PorkFest LUNCH Buffet
This meal is included in the registration fee.
Gazpacho
You can just taste the summer in this cold sun-drenched
tomato soup.
Cilantro Pulled Pork Salad Bar
Build your own taco salad using slow roasted cilantro pork
mixed with onions and sweet bell peppers, Fresh Pico de Gallo,
and a gut-healthy fermented mango salsa on a bed of crisp
red leaf lettuce.
Almond Flour Chocolate Chip Bacon Cookies and
Decadent Double Chocolate Cookies
Those with a sweet tooth can top off your meal in the exhibit hall where
you’ll find two chocolate temptations.
Farm Fresh Hot Breakfast Buffet
Tickets can be purchased in advance for $17.00
Bacon and Kale Frittata
Protein power boost with all the goodness of fresh greens.
The Polyface Farms pastured pork bacon adds the right amount
of saltiness to this baked dish.
Sweet Potato and Zucchini Frittata
Get your healthy carbs in the right way with morning root
vegetables baked to perfection in fluffy Polyface Farms-fresh
eggs from pastured hens.
Tendergrass Farms Beyond Organic Pork Sausage Breakfast Links
Nourishe Muffins
Chocolate Ginger Macademia Nut and Cinnamon Raisin Pecan Grass-fed Butter
Fruit Salad
Breakfast Beverages
Coffee, decaf, hot tea
served with a delicious selection of Pure Indian Foods Ghee
PRIMALFAT™ Coconut Ghee Grassfed Organic Ghee Grassfed Organic Cultured Ghee Grassfed Organic Digestive Ghee
*menu subject to change without notice
Menus created by Ande Glass Paleo in July.